Ingredients
- 2 tablespoons unsalted butter, plus more for the baking pan
- 2 cups half-and-half
- 1 teaspoon vanilla extract
- 10 large eggs
- Kosher salt and freshly ground black pepper
- 14 slices white bread, about 1/2 inch thick
- 12 ounces Gruyere, grated (about 3 1/2 cups)
- 14 thin slices Black Forest ham
- Nonstick cooking spray, for the foil
- Confectioners' sugar, for dusting
- Warm maple syrup, for serving, optional
- Seedless raspberry jam, for serving, optional
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