Asparagus Canadian Bacon and Cheese Frittata: Low Carb
Ingredients
- 5 large eggs
- 4 tablespoons freshly grated Parmesan
- 2 tablespoons milk
- 1/4 teaspoon freshly grated lemon zest
- 1 teaspoon kosher salt
- Freshly ground black pepper
- 1 tablespoon extra-virgin olive oil
- 4 ounces medium asparagus stalks (about 8), woody stems trimmed, cut into 1/2-inch pieces
- 4 medium slices Canadian bacon (about 2 ounces), coarsely chopped
Instructions
Asparagus, Canadian Bacon, and Cheese Frittata: Low Carb serves 2 original recipe by Food Network.
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