Manoushé Herbed Vegetable Flatbread Sandwich
Ingredients
- FOR THE DOUGH:
- 3 ½ cups flour
- 1 tbsp. sugar
- 2 tsp. kosher salt
- 1 tsp. active dry yeast
- 1 tbsp. canola oil
- FOR THE FILLINGS AND TOPPINGS:
- ¼ cup jarred za'atar
- 4 tbsp. olive oil, plus more for brushing
- 1 medium yellow onion, finely chopped
- 1 medium tomato, cored and finely chopped
- Kosher salt and freshly ground black pepper, to taste
- 4 pickled turnips, drained and cut into ¼″-square sticks
- ½ cup fresh mint leaves
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