Edamame Hummus

Edamame Hummus

Edamame Hummus

By Food52
Serves 8

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Details
  • Servings:   8
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Comments
Ingredients
  • 2 cups shelled edamame, cooked in salted water
  • 1 garlic clove, smashed
  • 2 tablespoons red wine vinegar
  • 1 tablespoon low-sodium soy sauce
  • 1/4 teaspoon salt
  • 2-3 dashes Sriracha sauce
  • 1/2 cup extra virgin olive oil
Instructions

Edamame Hummus serves 8 original recipe by Food52.

View original preparation instructions

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