Air Fryer Acorn Squash with Black Beans Corn and Cheese

Air Fryer Acorn Squash with Black Beans, Corn, and Cheese

Air Fryer Acorn Squash with Black Beans, Corn, and Cheese


25 hours

Details
  • Servings:   2
  • Calories:   382
  • Protein:   20g
  •  
  • Fiber:   9g
  • Sugar:   3g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 acorn squash (about 1 lb.), halved, seeds removed
  • 0.25 tsp. plus 1/8 tsp. kosher salt
  • 1 small tomato, seeded and chopped
  • 0.5 c. cooked black beans, rinsed and drained if canned
  • 0.25 c. frozen corn, thawed
  • 0.5 tsp. chili powder
  • 0.25 tsp. ground cumin
  • 0.25 tsp. sweet paprika
  • 1 c. shredded cheddar (about 4 oz.), divided
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