Spring Potato and Scallion Salad mayonnaise free
Ingredients
- 1000 grams waxy potatoes
- 6 hard-boiled eggs
- 3 scallions
- 2 carrots
- 150 grams feta cheese, crumbled
- 1 bunch parsley (small bunch)
- 1 handful arugula
- 2 tablespoons capers
- 150 grams Greek yogurt, either full or non-fat
- 1 small clove garlic
- 4 tablespoons extra virgin olive oil
- 2 teaspoons Dijon mustard
- 1 lemon, juiced
- 1 splash apple cider vinegar
- 1/2 teaspoon honey
- Pinch salt and pepper, to taste
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