Buffalo Shrimp with Crunchy Salad

Name: Buffalo Shrimp with Crunchy Salad
Ingredients: 1/2 c. non-fat yogurt; 1/2 c. light sour cream; 3 tbsp. fresh lime juice; 3 tbsp. chopped fresh cilantro; 1/2 tsp. Kosher salt; 1/2 tsp. Freshly ground black pepper; 1/2 c. crumbled creamy blue cheese or Gorgonzola cheese (2 ounces); 3/4 c. diced jicama; 3/4 c. diced carrot; 3 stalk celery; 4 tbsp. unsalted butter; 2 tsp. honey; c. chipotle pepper sauce (such as Tabasco); 1 tsp. tomato paste; 1 tsp. garlic paste; 24 jumbo frozen shrimp; 1/4 tsp. Kosher salt; 1/4 tsp. pepper; 1 bunch watercress; 1 ripe Hass avocado