Ingredients
- 2 slices crusty whole wheat bread (about 2 ounces)
- 1 tablespoon olive oil
- 1/4 teaspoon italian seasoning
- 1 hard-cooked egg
- 1 Hass avocado, coarsely chopped
- 2 tablespoons warm water
- 2 tablespoons grated Romano cheese
- 2 teaspoons red wine vinegar
- 1 teaspoon minced garlic
- 1/4 teaspoon dijon mustard
- teaspoon salt
- teaspoon ground black pepper
- 6 cups baby spinach
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