Butternut Squash Lasagna

Butternut Squash Lasagna

Butternut Squash Lasagna


Serves 16

Details
  • Servings:   16
  • Calories:   315
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • * 2 large butternut squash (about 3lbs) peeled and diced into 1/2
  • inch cube
  • * 2 shallot
  • * 4 clove garlic
  • * 2 tablespoon butter
  • * 3/4 cup water
  • * 8 ounce ricotta cheese
  • * 2 teaspoon nutmeg
  • * 2 teaspoon salt
  • * 1 teaspoon pepper
  • * 2 cup shredded mozzarella cheese
  • * 1/2 cup shredded parmesan cheese
  • * 18 ounce of oven ready lasagna noodle
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