Raspberry Rose Water Muffins
Ingredients
- 1 1/4 cups all purpose flour
- 3/4 cup millet flour
- 1/2 cup plus 2 TBS sugar, divided
- 3/4 teaspoon salt
- 1/2 cup chilled unsalted butter, cut into pieces
- 3/4 cup milk
- 1 1/2 teaspoons rose water
- 1 6 oz container fresh raspberries, rinsed
- 1/3 cup sliced almonds, optional
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