Ingredients
- 2 cups all-purpose flour, plus more for rolling
- 1 teaspoon sugar
- 1/2 teaspoon kosher salt
- 1 1/2 sticks (6 ounces) cold unsalted butter, cut into 1/4-inch dice
- 1/4 cup ice water
- 1 1/2 cups pecan halves
- 4 tablespoons unsalted butter
- 6 ounces bittersweet chocolate, broken into pieces
- 1/2 cup light brown sugar
- 3 large eggs, lightly beaten
- 3/4 cup light corn syrup
- 1 teaspoon pure vanilla extract
- Pinch of kosher salt
- Unsweetened whipped cream
Personal Notes
Organization Tags
Comments