Mint Pesto Recipe

Mint Pesto Recipe

Mint Pesto Recipe


15 minutes

Details
  • Servings:   2
  • Calories:   497
  • Protein:   9g
  •  
  • Fiber:   9g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Ingredients
  • 1/4 cup slivered almonds
  • 2 cups packed fresh mint leaves, rinsed and dried
  • 3 medium garlic cloves
  • 1 tablespoon lemon juice and 1/2 teaspoon lemon zest from 1 lemon
  • 1/3 cup extra-virgin olive oil
  • 1/4 cup crumbled feta cheese
  • Kosher salt and freshly ground black pepper
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