Easy Meat Lasagna

Name: Easy Meat Lasagna
Ingredients: 1/2 pound lean ground beef; 1/2 pound Italian sausage, casing removed; 2 jars (26 ounces each) spaghetti sauce, divided; 2 eggs; 2 containers (15 ounces each) ricotta cheese; 1 package (8 ounces) shredded mozzarella cheese, (2 cups), divided; 1 teaspoon McCormick® Garlic Powder; 1 teaspoon McCormick® Parsley Flakes; 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning; 1/2 teaspoon salt; 1/4 teaspoon McCormick® Black Pepper, Ground; 9 lasagna noodles, uncooked; 1/4 cup grated Parmesan cheese