Easy Cinnamon Sugar Coffee Cake Muffins ~ Moist Delicious Freezer Friendly

Easy Cinnamon Sugar Coffee Cake Muffins ~ Moist, Delicious & Freezer Friendly

Easy Cinnamon Sugar Coffee Cake Muffins ~ Moist, Delicious & Freezer Friendly


Serves 12

Details
  • Servings:   12
  • Calories:   265
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   22g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1-3/4 cup flour
  • 1-1/2 teaspoon baking powder
  • A pinch of freshly grated nutmeg from a whole nutmeg (optional but good)
  • 1/4 teaspoon of Vietnamese cinnamon or your favorite cinnamon (see notes)
  • 1/3 cup corn oil
  • 1 teaspoon of vanilla extract
  • 3/4 cup of white sugar or my vanilla sugar (see notes)
  • 1 large egg
  • 3/4 cup milk
  • For The Topping:
  • 1/3 cup unsalted butter
  • 1/4 cup of white sugar
  • 1/4 cup of Sugar In The Raw (see notes)
  • 1/2 tablespoon of Vietnamese cinnamon
  • Pinch of salt
  • Serve sprinkled with more Vietnamese Cinnamon
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