Ingredients
- Kosher salt and freshly ground black pepper
- 1/4 cup mayonnaise
- 1/4 cup Parmesan
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon finely grated garlic
- 8 ounces penne pasta
- One 8-ounce boneless, skinless chicken breast
- 1 1/2 teaspoons olive oil, plus more for oiling the grill grates
- 1 1/2 cups shredded romaine lettuce
- 1/4 cup finely chopped celery
- 2 medium vine-ripe tomatoes, chopped
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