Winter cabbage fennel slaw with pomegranate
Ingredients
- 75ml extra virgin olive oil
- 1 large orange zested and juiced
- 1 tbsp red wine vinegar
- 2 tsp grated ginger
- 1 red chilli deseeded and finely chopped
- 1 large fennel bulb finely sliced
- 4 spring onions or 1 small bunch of chives, finely sliced
- 2 large carrots coarsely grated
- 1 small red cabbage finely sliced
- 1 pomegranate
- 30g chopped walnuts toasted
- small bunch of flat-leaf parsley chopped
Instructions
Winter cabbage & fennel slaw with pomegranate serves 8 original recipe by BBC Good Food.
Organization Tags
Tags easily organize your Recipe Library
Comments