Thai Beef n Noodle Salad
Ingredients
- 2 package ramen noodles (save both seasoning pkts for another use)
- 8 oz. thickly sliced deli roast beef
- 2 c. each shredded romaine lettuce and fresh bean sprouts
- 2 Kirby cucumbers
- 1 red bell pepper
- ½ c. chopped unsalted peanuts
- 1 c. torn mint leaves
- ¾ c. bottled Thai peanut sauce mixed with 3 Tbsp water
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