Steak Skewers with Mexican Corn Couscous Salad

Steak Skewers with Mexican Corn Couscous Salad

Steak Skewers with Mexican Corn Couscous Salad


30 hours

Details
  • Servings:   4
  • Calories:   359
  • Protein:   41g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 c. sugar snap peas, chopped
  • 1 tbsp. apple cider vinegar
  • 1.5 lb. flank steak, thinly sliced
  • 0.5 c. crumbled Cotija cheese
  • 0.5 tsp. chili powder
  • 1 c. chopped cilantro, plus more for garnish
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