Green Bean and Pearl Onion Casserole
Ingredients
- 1 pound fresh green beans
- 2 cups pearl onions
- 2 tablespoons olive oil
- 2 tablespoons butter
- 2 garlic cloves, minced
- 1 shallot, chopped
- 2 bay leaves
- 3 cups assorted wild mushrooms, sliced (such as oyster, cremini and shiitake)
- Salt and pepper, to taste
- 2 tablespoons fresh thyme leaves
- 2 tablespoons flour
- 3 cups milk
- 1 can fried onions
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