Ingredients
- 1 pound (500g) Italian sausage
- 1 small onion, diced
- 4 cloves garlic, minced
- 1 (28oz)(793g) crushed tomatoes
- 1 (14.5oz)(411g) diced tomatoes
- ½-1 cup (235ml) chicken broth or water
- 1 teaspoon Italian seasoning
- ½ teaspoon dried basil
- salt, pepper, and red pepper flakes to taste
- 10 sheets lasagna noodles
- 1 cup (90g) shredded mozzarella
- Ricotta cheese, Parmesan cheese, and fresh basil for topping
Personal Notes
Organization Tags
Comments