Three Cheese Sausage Lasagna Recipe 4
Ingredients
- 1-1/2 pounds bulk italian sausage
- 6 tablespoons butter
- 6 tablespoons all-purpose flour
- 1 teaspoon salt
- 1 teaspoon pepper
- 3 cups 2% milk
- 9 lasagna noodles, cooked and drained
- 6 slices part-skim mozzarella cheese, cut in half
- 6 slices provolone cheese, cut in half
- 1/3 cup grated romano cheese
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