Daikon Radish Slaw with Crab and Black Sesame Seeds

Daikon Radish Slaw with Crab and Black Sesame Seeds

Daikon Radish Slaw with Crab and Black Sesame Seeds

By Williams-Sonoma
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   109
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   salad
  • Show More
Cuisine
  • south east asian
Comments
Ingredients
  • 1 daikon radish, about 2 lb. (1 kg), peeled and trimmed
  • 2 Tbs. rice vinegar
  • 1 tsp. toasted sesame oil
  • 1⁄2 lb. (250 g) cooked crabmeat, picked over for shell fragments
  • 2 tsp. black sesame seeds
  • 1⁄2 cup (1⁄2 oz./15 g) radish sprouts
Instructions

Daikon Radish Slaw with Crab and Black Sesame Seeds serves 4 original recipe by Williams-Sonoma.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments