Green Bean Casserole with Onion Rings

Green Bean Casserole with Onion Rings

Green Bean Casserole with Onion Rings


50 minutes

Details
  • Servings:   8
  • Calories:   676
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   57g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 lb. green beans, halved crosswise
  • kosher salt
  • 7 tbsp. butter, divided
  • 1 medium yellow onion, sliced into rings
  • 8 oz. button mushrooms, trimmed and sliced
  • Freshly ground black pepper
  • 5 tbsp. all-purpose flour
  • 3 c. whole milk
  • 1/2 c. cornstarch
  • 1/2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1/4 tsp. cayenne pepper
  • 1 c. all-purpose flour, divided
  • 3/4 c. club soda, chilled
  • 1 medium onion, sliced into 1/2"-thick rings
  • Vegetable oil for frying
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