Vegetable No Cheese Lasagna Recipe

Vegetable No Cheese Lasagna Recipe

Vegetable No Cheese Lasagna Recipe


1 hour 15 minutes

Details
  • Servings:   6
  • Calories:   271
  • Protein:   24g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 9 lasagna noodles
  • 1 cup diced red onion
  • 4 garlic cloves
  • 1 cup diced zucchini
  • 1 cup diced yellow squash
  • 1 cup diced carrot
  • 1 cup diced mushroom
  • 1 cup diced red pepper
  • 1 cup diced broccoli
  • 1 cup diced cauliflower
  • 1 tsp dried italian seasoning
  • 1/4 tsp red pepper flakes
  • Salt and pepper to taste
  • 1 26 ounce bottle classico tomato sauce
  • 2 cups chopped breast of chicken meat - for topping only
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