Ingredients
- 1 lb. ground beef
- 1 cup onion diced
- 1 28 oz. can tomato puree
- 56 oz. water - 2 full tomato puree cans
- 2 tablespoons basil
- 2 garlic cloves crushed
- 1 tablespoon Italian spices
- salt
- 2 tablespoons sugar
- 2 oz. lasagna noodles
- Cheese mixture
- 2 cups mozzarella cheese
- 1 cup ricotta cheese
- 1/4 cup parmesan cheese
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