Chipotle Marinated Pork Tenderloin with Black Bean Salsa

Chipotle-Marinated Pork Tenderloin with Black Bean Salsa

Chipotle-Marinated Pork Tenderloin with Black Bean Salsa


Serves 4

Details
  • Servings:   4
  • Calories:   279
  • Protein:   32g
  •  
  • Fiber:   10g
  • Sugar:   6g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 can chipotle chile
  • 3 clove garlic
  • ½ c. coarsely chopped white onion
  • 2 tbsp. fresh lime juice
  • 1 tsp. sherry vinegar
  • 1 tsp. dried Mexican oregano
  • 1 lb. pork tenderloin
  • 1 can black beans
  • 1 c. grape tomatoes
  • ¼ c. finely chopped white onion
  • ¼ c. finely chopped fresh cilantro
  • 3 tbsp. fresh lime juice
  • 2 tsp. minced canned chipotle chile
  • ½ tsp. ground cumin
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