Thai Grilled Shrimp With Black Pepper Sauce Recipe

Ingredients

• 2 tablespoons very hot water
• 1/2 teaspoon sea or kosher salt
• 1 tablespoon sugar
• 1/2 cup rice vinegar
• 1 hothouse cucumber, seeded, sliced
• 2 tablespoons neutral cooking oil (like canola)
• 1 tablespoon minced garlic
• 1 tablespoon peeled, minced fresh ginger
• 1 tablespoon minced shallot
• 1 tablespoon minced lemongrass
• 2 tablespoons coarsely ground black pepper
• 2 cups unsweetened coconut milk
• 1 cup hoisin sauce
• 1/4 cup rice vinegar
• 2 tablespoons fish sauce
• juice of 1 lime
• 1 pound large or jumbo shrimp, on skewers
• 1 tablespoon neutral cooking oil
• salt and pepper

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