Ingredients
- 1/2 cup roasted cashews, coarsely chopped
- 2 tablespoons vegetable oil
- 6 cardamom pods
- 1 cinnamon stick, broken
- 1 bay leaf
- 1 teaspoon whole black peppercorns
- Ginger Paste
- Garlic Paste
- Onion Paste
- 1 long hot green chile, seeded and cut into 1/2-inch dice
- 1 medium tomato, coarsely chopped
- 4 whole chicken legs, separated into drumsticks and thighs and skinned
- 2 teaspoons garam masala
- 1/8 teaspoon saffron threads
- Salt and freshly ground pepper
- 2 cups plain low-fat yogurt
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