Super Green Pasta
Ingredients
- 8 ounces whole-wheat fettuccine or spaghetti
- 1 (8-ounce) bunch lacinato kale, stemmed
- 1 (5 ounce) package baby spinach
- 4 medium cloves garlic, peeled
- 1 ½ cups packed fresh basil leaves, plus more for garnish
- ¼ cup extra-virgin olive oil
- ½ teaspoon salt
- ¼ cup toasted pine nuts, divided
- ½ cup grated Parmigiano-Reggiano cheese, divided
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