Green Beans with Zaatar and Lemon

Green Beans with Za'atar and Lemon

Green Beans with Za'atar and Lemon


15 minutes

Details
  • Servings:   8
  • Calories:   69
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/4 cup low-sodium chicken broth
  • 2 pounds thin green beans (haricot verts), stem ends trimmed
  • 2 tablespoons unsalted butter
  • 1 tablespoon za'atar
  • Grated zest of 1 lemon
  • Kosher salt
  • freshly ground black pepper
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