Recipe: Chinese No Clay Pot Chicken with Soy Ginger

Ingredients

• 1/4 cup soy sayce (or tamari, if gluten-free)
• 1 1/2 teaspoons sugar
• 2 teaspoons toasted sesame oil
• 2 teaspoons cornstarch
• 2 boneless, skinless chicken breasts (about 1 pound), cut into 1/2-inch cubes
• 3 scallions, roughly chopped, plus extra to serve
• 3 garlic cloves, minced
• 1-inch piece fresh ginger, roughly grated
• 2 ounces smoked sausage, such as Chinese lapchang or good Italian salami, cut into 1/4-inch cubes
• 10 ounces fresh shitake mushrooms, caps thinly sliced
• 1 tablespoon canola or peanut oil
• 2 cups long-grain rice, preferably Chinese
• 1 teaspoon salt
• 4 cups chicken stock

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag