Ingredients
- 1 (3 1/2-pound) fryer chicken
- 1/4 cup plus 2 tablespoons fresh lemon juice (reserve lemon shell)
- 1 3/4 teaspoons salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon melted butter, plus 4 tablespoons, softened at room temperature
- 2/3 cup honey
- 1 1/2 tablespoons soy sauce
- 4 tablespoons all-purpose flour
- Serving suggestion: orzo, rice pilaf, or cooked white rice
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