Molten Chocolate Cakes With Matcha Tea And Black Sesame Seeds Filling

Molten Chocolate Cakes With Matcha Tea And Black Sesame Seeds Filling

Molten Chocolate Cakes With Matcha Tea And Black Sesame Seeds Filling

By La Tartine Gourmande
Serves 6

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Details
  • Servings:   6
  • Calories:   305
  • Protein:   9g
  •  
  • Fiber:   9g
  • Sugar:   19g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • chinese
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Ingredients
  • 4.5 oz white chocolate, melted in a double boiler
  • 1 tbsp black sesame seeds
  • 1 tsp Matcha Green Tea, sifted
  • 4.5 oz dark chocolate 70% cocoa, Valhrona
  • 2 oz butter
  • 2 large eggs
  • 1 x egg yolk
  • 4 tbsp blond cane sugar
  • 2 tbsp all-purpose flour, sifted
  • 1 x pinch of salt
  • 1 tsp vanilla extract
Instructions

Molten Chocolate Cakes With Matcha Tea And Black Sesame Seeds Filling serves 6 original recipe by La Tartine Gourmande.

View original preparation instructions

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