Lemon Garlic Shrimp Pasta
Ingredients
- 8 Ounces spaghetti pasta
- 2 Tablespoons olive oil
- 6 Tablespoons butter
- 4 Garlic cloves, minced
- 1 Teaspoon red pepper flakes
- 1 1/4 Pound large shrimp, cleaned
- 1 Teaspoon Italian seasoning
- 4 Cups baby spinach
- 1/2 Cup Parmesan cheese
- 2 Tablespoons parsley, chopped
- 1 Lemon, juice only, or two packets of True Lemon crystallized citrus
- Salt and pepper, to taste
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