Lao Mixed Salad With Peanuts And Fried Shallots

Name: Lao Mixed Salad With Peanuts And Fried Shallots
Ingredients: 1 large hard-cooked egg, peeled and halved; 1 tablespoon plus 1 teaspoon white vinegar; 1 teaspoon honey; 2 tablespoons plus 2 teaspoons vegetable oil, plus more for frying; Salt and freshly ground black pepper; 1 large shallot, thinly sliced and separated into rings; 2 large garlic cloves, thinly sliced; 2 medium tomatoes, sliced; 1 medium cucumber, peeled and sliced; 4 packed cups mesclun salad (4 ounces); 1 bunch watercress (6 ounces), thick stems discarded; 2 tablespoons chopped salted peanuts