Takeaway style mushrooms egg
Ingredients
- 150g shiitake mushrooms
- 1tsp olive oil
- 2tsp soy sauce or tamari
- 2 garlic cloves, finely chopped
- 1tsp maple syrup
- 200g spaghetti
- 2tsp bicarbonate of soda
- 3tbsp soy sauce, or tamari
- 2tbsp sesame oil
- 1tbsp smooth peanut butter
- 2tsp rice vinegar
- 2tsp sugar
- 1tbsp grated fresh ginger
- 1tsp chilli flakes
- 40g roasted peanuts
- 1 baby cucumber, cut into matchsticks
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