Lasagna Con La Ricotta Recipe
Ingredients
- 1 (8 oz.) box lasagna noodles
- 2 tablespoons olive oil
- 1 pound ground beef
- 1 medium onion, diced
- 3 garlic cloves, minced
- 1 1/2 jars marinara sauce
- 16 oz. ricotta cheese
- 1 tablespoon chopped parsley
- 1/3 cup grated parmesan cheese
- Salt & pepper
- 2 cups italian blend cheese
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