Pasta With Smashed Peas

Pasta With Smashed Peas

Pasta With Smashed Peas


20 minutes

Details
  • Servings:   4
  • Calories:   609
  • Protein:   25g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   95g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Ingredients
  • 1 pound pappardelle, tagliatelle, fettuccine, or linguine
  • 1 16-ounce package frozen peas, thawed
  • 3/4 cup ricotta
  • 1 1/4 teaspoons kosher salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped fresh chives
  • 1 tablespoon extra-virgin olive oil
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