Chipotle Sweet Potato and Black Bean Hash with Guacamole recipes
Ingredients
- 1 large avocado, peeled and stoned
- 2 tablespoons lime juice (~1 lime)
- salt
- 4 strips bacon, cut into 1 inch pieces
- 1 medium onion, diced
- 2 cloves garlic, chopped
- 1 teaspoon cumin, toasted and ground
- 1 tablespoon chipotle chili powder
- 2 pounds sweet potato, peeled and diced small
- 1 (15 ounce) can black beans, drained and rinsed
- salt
- pepper
- 1/4 cup cilantro, chopped
Instructions
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