Summer Frittata with Sundried Tomatoes Feta and Zucchini

Summer Frittata with Sundried Tomatoes, Feta, and Zucchini

Summer Frittata with Sundried Tomatoes, Feta, and Zucchini

By Delish
35 minutes

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Details
  • Servings:   4
  • Calories:   447
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 1 zucchini, thinly sliced
  • 2 tbsp. extra-virgin olive oil, divided
  • kosher salt
  • Freshly ground black pepper
  • 12 large eggs
  • 1/2 c. sour cream
  • 1/4 c. chopped fresh basil, plus more for garnish
  • 1/4 c. finely chopped red onion
  • 3/4 c. crumbled feta, divided
  • 3/4 c. sun-dried tomatoes
Instructions

Summer Frittata with Sundried Tomatoes, Feta, and Zucchini serves 4 original recipe by Delish.

View original preparation instructions

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