Rosemary Garlic Pull Apart Bread

Rosemary-Garlic Pull-Apart Bread

Rosemary-Garlic Pull-Apart Bread


1 hour

Details
  • Servings:   6
  • Calories:   513
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   bread
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Cuisine
  • french
Ingredients
  • 6 Tbs. (3/4 stick) (3 oz./90 g) unsalted butter, cut into 8 pieces, plus more for greasing
  • 3 garlic cloves, grated or very finely minced
  • 1 cup (4 oz./125 g) packed grated Parmesan cheese
  • 2 Tbs. minced fresh rosemary
  • 1 Tbs. minced fresh flat-leaf parsley
  • 1/2 tsp. kosher salt
  • 1/2 tsp. freshly ground pepper
  • All-purpose flour for dusting
  • 2 lb. (1 kg) homemade or store-bought pizza dough, at room temperature
  • Flaky sea salt
  • Warm marinara sauce for serving (optional)
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