Roasted Asparagus Carbonara
Ingredients
- 1 bunch asparagus, trimmed and quartered
- 1 tbsp. extra-virgin olive oil
- 12 oz. linguine or spaghetti
- 4 slices bacon, preferably thick-cut
- 2 large eggs plus 2 egg yolks
- 0.25 c. freshly grated Parmesan
Organization Tags
Tags easily organize your Recipe Library
Comments