Brie Filled Puff Pasty with Balsamic and Black Pepper Strawberries

Brie-Filled Puff Pasty with Balsamic and Black Pepper Strawberries

Brie-Filled Puff Pasty with Balsamic and Black Pepper Strawberries

By Food Network
1 hour 5 minutes

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Details
  • Servings:   2
  • Calories:   528
  • Protein:   9g
  •  
  • Fiber:   6g
  • Sugar:   75g
  • Carb Total:   89g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 cups balsamic vinegar
  • 1/4 cup sugar
  • 1 tablespoon freshly ground black pepper
  • 1/2 teaspoon kosher salt
  • 1 pound strawberries, stemmed and halved
  • 1 sheet store-bought puff pastry
  • 1 small wheel Brie cheese, sliced 1/2-inch thick
  • 1 large egg white
  • Coarse sea salt
Instructions

Brie-Filled Puff Pasty with Balsamic and Black Pepper Strawberries serves 2 original recipe by Food Network.

View original preparation instructions

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