Skirt Steak and Onion Quesadillas with Black Bean Salad

Skirt Steak and Onion Quesadillas with Black Bean Salad

Skirt Steak and Onion Quesadillas with Black Bean Salad


35 minutes

Details
  • Servings:   4
  • Calories:   706
  • Protein:   36g
  •  
  • Fiber:   13g
  • Sugar:   10g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 can black beans
  • 1 pt. grape tomatoes
  • 1 c. fresh corn (from 1 ear)
  • 2 scallions
  • 2 tbsp. fresh lime juice or red wine vinegar
  • Kosher salt and pepper
  • 3 tbsp. olive oil
  • 1 12- oz. skirt steak
  • ½ tsp. ground cumin
  • 2 medium red onions
  • 8 small flour tortillas
  • 2 oz. pepperjack cheese
  • ¾ c. fresh cilantro leaves
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