Grilled Portobello Mushroom Burger with Smoky Chipotle Sauce recipes

Name: Grilled Portobello Mushroom Burger with Smoky Chipotle Sauce recipes
Ingredients: 1/4 cup balsamic vinegar; 1/4 cup olive oil extra virgin; 1 tsp dried oregano; 2 large cloves garlic minced; 1/2 tsp smoked paprika; 1 tsp dried basil; 4 large portobello mushroom caps; 4 slices vegan cheese I used almond mozzarella; 4 whole wheat buns; 4 leaves fresh lettuce; 4 slices fresh tomato; 3/4 cup raw cashews soaked in boiling water for 1 hour; 1/2 cup water; 2 tbsp fresh lime juice; 1/2 tsp sea salt; 1 chipotle chile in adobo sauce plus; 1 tbsp adobo sauce; 1 large clove garlic