Chipotle Marinated Pork Tenderloin with Black Bean Salsa

Chipotle-Marinated Pork Tenderloin with Black Bean Salsa

Chipotle-Marinated Pork Tenderloin with Black Bean Salsa


Serves 4

Details
  • Servings:   4
  • Calories:   162
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 0.5 c. coarsely chopped white onion
  • 2 tbsp. fresh lime juice
  • 1 tsp. sherry vinegar
  • 1 tsp. dried Mexican oregano
  • 1 lb. pork tenderloin
  • 1 c. grape tomatoes
  • 0.25 c. finely chopped white onion
  • 0.25 c. finely chopped fresh cilantro
  • 3 tbsp. fresh lime juice
  • 2 tsp. minced canned chipotle chile
  • 0.5 tsp. ground cumin
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