Creamy Chicken and Mushroom Pasta Bake

Creamy Chicken and Mushroom Pasta Bake

Creamy Chicken and Mushroom Pasta Bake


Serves 6

Details
  • Servings:   8
  • Calories:   229
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 carton of Campbell's Soups for Easy Cooking in Savory Portobello Mushroom
  • 3 cups of cooked pasta
  • 1 cup sliced mushrooms, portobello or button
  • 1 cup cooked and diced boneless chicken
  • 1 cup shredded mozzarella cheese
  • optional parsley for sprinkling on top
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