Lemon Chicken Pasta
Ingredients
- 400 g spaghetti or linguine
- 3 tablespoons olive oil
- 3 tablespoons salted capers, rinsed
- 2 cloves garlic, sliced
- 2 small red chillies, seeds removed and chopped
- 3 cooked chicken breast fillets, shredded
- 1 tablespoon lemon zest
- 3 tablespoons lemon juice
- 1 cup chopped basil leaves
- sea salt and cracked black pepper
- ½ cup (40g) grated parmesan
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