Bacon and Egg Stuffed Mushrooms

Bacon and Egg Stuffed Mushrooms

Bacon and Egg Stuffed Mushrooms

By mummyonabudget.com.au
Serves 4

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Details
  • Servings:   4
  • Calories:   281
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 large portobello mushrooms
  • 100 g bacon, diced
  • 4 tsp sundried tomato pesto
  • 80 g cheese, grated
  • 4 eggs
  • salt and pepper
Instructions

Bacon and Egg Stuffed Mushrooms serves 4 original recipe by mummyonabudget.com.au.

View original preparation instructions

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