Marinated Balsamic Vinegar Mushrooms

Marinated Balsamic Vinegar Mushrooms

Marinated Balsamic Vinegar Mushrooms

By msmarket.coop
Serves 4

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Details
  • Servings:   4
  • Calories:   208
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 4 medium portobello mushrooms
  • 1/3 cup olive oil
  • 1/2 medium onion, sliced
  • 5 cloves garlic, minced
  • 1/3 cup balsamic vinegar
  • 1 tsp. dried basil
Instructions

Marinated Balsamic Vinegar Mushrooms serves 4 original recipe by msmarket.coop.

View original preparation instructions

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